Franconia Beer Message Board
Mahr's U brewed in UK?
|Posted by TomM on 2018-02-14 11:43:28|
Interesting where this thread has led.
On Zoigl, as Mr. Cowley says, it is too bad the Germans don’t sort themselves out on this. I wonder how many German drinkers know the difference between genuine Zoigl and the imposters. Has there ever been an initiative to define Zoigl properly and legally?
Cask lager. Don’t really understand the problem with this or why it should be a “load of nonsense”. If a beer is brewed with lager yeast at lower temperatures, then cold stored for a month or more, it is a lager. Certainly putting it into a cask to let it naturally develop a mild carbonation isn’t such a bad thing, if you like cask beer.
Frankly, I wish I had a brewery like Geipel around here. There is little decent lager about and the micros who do brew one seem to use Carling or Fosters as their model of excellence.
|Mahr's U brewed in UK? by barry on 2018-02-14 14:54:50|
|Mahr's U brewed in UK? by Jason on 2018-02-14 15:26:43|
|Mahr's U brewed in UK? by Jason on 2018-02-14 15:29:28|
|Mahr's U brewed in UK? by TomM on 2018-02-15 03:11:53|